Giant doughnuts

Doughnuts

• oil spray for greasing
• 280 g raw sugar
• 240 g grapeseed oil
• 480 g plain flour
• 30 g baking powder
• ¼ tsp salt
• ¼ tsp ground nutmeg
• 480 g full cream milk
• 4 eggs

Buttercream icing

• 250 g icing sugar (see Tips)
• 125 g unsalted butter cut into pieces and softened
• 2 tsp boiling water
• ½ tsp natural vanilla extract

Glacé icing

• 400 g icing sugar (see Tips)
• 55 - 60 g boiling water
• natural food colouring of choice

Assembly

• lollies of choice, for decorating