Cheesecake al tiramisù

Cheesecake al tiramisù

3.5 4 rating
Prep. 30 min
Total 6 h 30 min
8 fette

Ingredients

Base
  • 200 g di biscotti savoiardi a pezzi
  • 100 g di burro morbido a pezzi
Crema
  • 120 g di zucchero
  • 300 g di panna (min. 30% di grassi) fredda
  • 350 g di mascarpone
  • 10 g di gelatina in fogli ammollata in acqua
  • 130 g di caffè espresso
  • 65 g di biscotti savoiardi
  • cacao amaro in polvere

Difficulty

easy


Nutrition per 1 fetta

Sodium 65.6 mg
Protein 9.5 g
Calories 2431 kJ / 581 kcal
Fat 43.5 g
Fibre 0.5 g
Saturated Fat 100.8 g
Carbohydrates 40.4 g

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