Dispositivos e acessórios
Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney
Preparo 20min
Total 1h 15min
6 portion
Ingredientes
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olive oil45 gram
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red onion cut in wedges500 gram
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soft brown sugar200 gram
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salt2 teaspoon
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red wine vinegar200 gram
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mushroom, fresh thinly sliced150 gram
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baby spinach, fresh plus extra for garnishing50 gram
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egg, European medium (53-63 g) (from chicken)6
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cow milk45 gram
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chive, fresh finely chopped5 gram
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black pepper, ground¾ teaspoon
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goat's cheese, soft crumbled80 gram
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water500 gram
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butter, unsalted (from cows' milk) for frying2 - 3 tablespoon
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garlic clove thinly sliced1
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baguette each cut in 3 pieces and halved horizontally2
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back bacon, sliced12 slice
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cream cheese12 tablespoon
-
tomato6 slice
Dificuldade
médio
Nutrição por 1 portion
Sódio
2086.9 mg
Proteína
36.5 g
Energia
3546.1 kJ /
847.5 kcal
Gordura
35 g
Fibra
4.6 g
Gordura saturada
14.6 g
Hidratos de carbono
97.9 g