![Sticky Toffee Puddings Sticky Toffee Puddings](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/515f5b78addd3dba3871e98b63835239/Derivates/f107b195efba362b8266ee8a87acb375713f2c50.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 oz pitted dates
- 1 ½ tsp baking soda
- 6 oz water
- unsalted butter, to grease
Sticky Toffee Sauce
- 2 oz unsalted butter, cut into pieces
- 2 oz dark brown sugar
- 2 ½ oz honey
- 1 ½ oz whole milk
-
½
oz tangerine juice
or 1 tsp vanilla extract
Sticky Toffee Puddings
- 1 ½ oz unsalted butter, cut into pieces
- 3 ½ oz dark brown sugar
- 5 oz all-purpose flour
- ½ tsp baking powder
- 1 large egg
- 25 oz water
- Nutrition
- per 1 portion
- Calories
- 1784.1 kJ / 426.4 kcal
- Protein
- 4.7 g
- Carbohydrates
- 71.6 g
- Fat
- 15 g
- Saturated Fat
- 9.1 g
- Fibre
- 2.3 g
- Sodium
- 380.2 mg
Alternative recipes
Show allFrozen Fruit Sorbet
5 Min
Protein Boosted Banana Bread
2 Std.
Blueberry Bundt Coffee Cake
1sa 45 dk
Candied Strawberries
35 Min
Devil's Food Cake
1 Std. 20 Min
Gluten-Free Banana Bread
55 Min
Apple Pie
3 Std. 30 Min
Tres Leches Cake (Three-Milk Cake)
2 Std.
Egg Free Pistachio Ice Cream
8u. 20min
Lemon Sorbet
8h 30 min
Rainbow Yogurt Parfait
20 Min
Strawberry Almond Gelato
12 godz. 20 min