Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 480 g granulated sugar, (see tip for portioning)
- 300 g freshly squeezed lemon juice, (see tip for portioning)
- 240 g unsalted butter, diced, (see tip for portioning)
- 6 medium eggs, (see tip for portioning)
- Nutrition
- per 1300 g
- Calories
- 17330.3 kJ / 4142 kcal
- Protein
- 47.2 g
- Carbohydrates
- 503.4 g
- Fat
- 228.3 g
- Saturated Fat
- 134.1 g
- Fibre
- 0.9 g
- Sodium
- 528.4 mg
Alternative recipes
Show allOrange Caramel Choux Puffs
1 godz. 20 min
Cashew Butter
50 Min
Vanilla Sauce (Crème Anglaise)
15min
Crunchy Peanut Butter
5min
Smooth Peanut Butter
5min
Stilton and Walnut Biscuits with Roasted Garlic Jam
4h
Macadamia Tahini Spread
5min
Gooseberry Curd
1 godz.
Seville Orange Curd
40 min
Rhubarb and Orange Blossom Jam
45 Min
Plum and Apple Jam
40 min
Raspberry Jam
40 min