Perangkat & Aksesori
Baked kibbeh (kibbeh bil sanieh)
Persiapan 20 menit
Total 1j 35 menit
8 portions
Bahan-bahan
Mince filling
-
onion cut into quarters150 g
-
sunflower oil40 g
-
pine nuts70 g
-
lamb mince or beef400 g
-
sea salt1 tsp
-
ground black pepper1 tsp
-
ground cinnamon1 pinch
Kibbeh
-
lamb fillet or beef fillet, sinew removed and cut into cubes (3 cm)500 g
-
ice cubes4
-
onion cut into quarters200 g
-
fine burghul rinsed and drained well (see Tips)300 g
-
sea salt2 tsp
-
ground cinnamon2 tsp
Assembly and baking
-
sunflower oil plus extra to grease10 g
-
ground black pepper (opsional)1 tsp
-
Baharat spice mix (opsional)1 tsp
Kesulitan
mahir
Nutrisi per 1 portion
Natrium
783.7 mg
Protein
27.5 g
Kalori
2031.4 kJ /
485.5 kcal
Lemak
27.7 g
Serat
6.2 g
Lemak Jenuh
7.4 g
Karbohidrat
34.5 g
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Taste of home: Arab flavours & traditions
25 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
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