Perangkat & Aksesori
Steamed aubergine and ricotta lasagne
Persiapan 35 menit
Total 1j 25 menit
3 portions
Bahan-bahan
-
Parmesan cheese cut in pieces50 g
-
fresh parsley leaves only5 - 10 g
-
freshly ground pepper1 - 2 pinches
-
water1100 g
-
salt2 tsp
-
dried lasagne pasta sheets160 g
-
aubergines cut in small cubes (approx. 1 cm)300 g
-
garlic clove1
-
onions cut in pieces50 g
-
carrots cut in pieces50 g
-
celery stalk cut in pieces30 g
-
extra virgin olive oil30 g
-
canned crushed tomatoes500 g
-
ricotta cheese drained250 g
Kesulitan
sedang
Nutrisi per 1 portion
Protein
24 g
Kalori
2352 kJ /
561 kcal
Lemak
29 g
Serat
7 g
Karbohidrat
48 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Fabulous Flavour on Every Level
72 Resep
Swiss
Swiss
Anda mungkin juga menyukai...
Tampilkan semuaAsian-style rice with eggs and vegetables
35min
Lasagne bolognese
2h 30min
Risotto with Parmesan cheese
30min
Tagliatelle with porcini mushrooms
1h
Risotto with Parmesan cheese
30min
Cannelloni with artichoke filling and tomato sauce
1h 35min
Chinese vermicelli with prawns and garlic sauce
1h 15min
Mediterranean seafood rice with chorizo
1h 5min
Penne with mussels
1h 5min
Miso carbonara udon
25min
Sichuan spaghetti
50min
Kimchi risotto
25min