Perangkat & Aksesori
Layered chicken meatball stroganoff
Persiapan 15 menit
Total 40 menit
4 portions
Bahan-bahan
Meatballs
-
fresh chives cut into pieces2 tbsp
-
fresh flat-leaf parsley leaves only3 - 4 sprigs
-
garlic clove1
-
chicken mince500 g
-
breadcrumbs50 g
-
sea salt½ tsp
-
ground paprika½ tsp
-
extra virgin olive oil to grease
Stroganoff sauce
-
brown onion cut into quarters200 g
-
extra virgin olive oil20 g
-
fresh brown mushrooms cut into quarters400 g
-
tomato paste70 g
-
white wine150 g
-
water220 g
-
Chicken stock paste (see Tips)1 ¼ tbsp
-
ground paprika1 ¼ tbsp
-
ground cayenne pepper to taste2 - 3 pinch
-
sea salt plus extra to season2 pinches
-
Dijon mustard1 ½ tsp
-
Savoy cabbage leaves finely shredded400 g
-
ground black pepper to season
-
crème fraîche150 g
-
fresh flat-leaf parsley to serve
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
597.6 mg
Protein
30.2 g
Kalori
1926.6 kJ /
460.5 kcal
Lemak
23.9 g
Serat
6.5 g
Lemak Jenuh
8.2 g
Karbohidrat
29.2 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Everyday Varoma
8 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaSkinnymixers' Moroccan chicken with preserved lemon and olives
30min
Sunday lamb roast (MEATER®)
1h 55min
Warm satay chicken salad
55min
Teriyaki chicken thighs
2h 10min
Sous-vide rare beef steak with béarnaise sauce
2h 20min
Gluten free chicken and leek pies
3h 20min
Pork and chicken terrine
3h 20min
Oxtail stew with butter bean mash
4h
Korean chicken cheese tteokbokki
30min
Slow cooked Mexican beef
1h 30min
Toad in the hole
25h 25min
Moroccan lamb burgers with harissa yoghurt dressing
1h 5min