Perangkat & Aksesori
Slow-cooked lamb Madras
Persiapan 10 menit
Total 2j 15 menit
4 portions
Bahan-bahan
-
brown onion cut into quarters1
-
fresh long red chilli trimmed1
-
garlic cloves2
-
fresh ginger peeled3 cm
-
ghee (see Tips)1 tbsp
-
fresh curry leaves10
-
ground turmeric½ tsp
-
Kashmiri chilli powder1 ½ tsp
-
Madras curry powder (see Tips)20 g
-
tomato paste50 g
-
canned coconut cream400 g
-
boneless lamb shoulder cut into cubes (3 cm - see Tips)800 g
-
tamarind paste20 g
-
sea salt1 tsp
-
flaked almonds toasted, to serve2 tbsp
-
fresh coriander leaves only, to garnish4 sprigs
-
cooked rice to serve
-
pappadums to serve
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
655.2 mg
Protein
38.6 g
Kalori
3594.3 kJ /
859.1 kcal
Lemak
69.5 g
Serat
4.3 g
Lemak Jenuh
39.6 g
Karbohidrat
20 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Thermomix® Everyday Winter 2024
72 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaPineapple and orange glazed ham
2h
Orange-brined turkey
29h 45min
Pineapple and orange glazed ham (MEATER+®)
2h
Turkey roll with cranberry and cherry sauce
2h 30min
Pork and chicken terrine
3h 20min
Orange-brined turkey (MEATER+®)
29h 45min
Turkey buffe and herby quinoa stuffing
6h 20min
Turkey with cherry sauce and steamed veggies (Diabetes)
3h 30min
Bourbon pork ribs
5h 50min
Family chicken galette
1h 55min
Turkey breast roulade with apple and sage stuffing
1h 10min
Roast porchetta with fig macadamia stuffing
14h