Perangkat & Aksesori
Slow cooked veal stew
Persiapan 15 menit
Total 2j 10 menit
6 portions
Bahan-bahan
-
garlic clove1
-
fresh thyme leaves only1 sprig
-
fresh bay leaves2
-
celery stalk cut into pieces1
-
fresh flat-leaf parsley leaves only, plus extra to garnish2 sprigs
-
leek white part only, cut into slices (1.5 cm)100 g
-
carrot cut into slices (1.5 cm)150 g
-
sea salt plus extra to taste1 tsp
-
ground white pepper plus extra to taste1 tsp
-
water900 g
-
veal cut into cubes (2-3 cm)1000 g
-
button mushrooms cut into quarters (or sixths if large)500 g
-
unsalted butter50 g
-
plain flour50 g
-
pouring (whipping) cream100 g
-
egg yolks2
-
ground white pepper to taste
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
497.9 mg
Protein
39.1 g
Kalori
1616.6 kJ /
386.4 kcal
Lemak
18.8 g
Serat
2.4 g
Lemak Jenuh
10 g
Karbohidrat
15.4 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaSkinnymixers' Moroccan chicken with preserved lemon and olives
30 menit
Sunday lamb roast (MEATER®)
1j 55 menit
Warm satay chicken salad
55 menit
Teriyaki chicken thighs
2j 10 menit
Sous-vide rare beef steak with béarnaise sauce
2j 20 menit
Gluten free chicken and leek pies
3j 20 menit
Pork and chicken terrine
3j 20 menit
Oxtail stew with butter bean mash
4j
Korean chicken cheese tteokbokki
30 menit
Slow cooked Mexican beef
1j 30 menit
Toad in the hole
25j 25 menit
Moroccan lamb burgers with harissa yoghurt dressing
1j 5 menit