Perangkat & Aksesori
Scotch eggs
Persiapan 30 menit
Total 50 menit
6 portions
Bahan-bahan
Eggs
-
eggs chilled6
-
water to fill (to the 1L fill level)
Scotch Eggs
-
eschalot cut into halves50 g
-
fresh flat-leaf parsley leaves only2 sprigs
-
beef sinew free, cut into pieces (3 cm) and partially frozen600 g
-
eggs2
-
English mustard15 g
-
dried breadcrumbs70 g
-
sea salt1 ½ tsp
-
ground white pepper½ tsp
-
plain flour to dust
-
vegetable oil1500 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
754.4 mg
Protein
31.6 g
Kalori
10400.7 kJ /
2485.8 kcal
Lemak
261.6 g
Serat
1 g
Lemak Jenuh
20.4 g
Karbohidrat
10.7 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Easter around the world
28 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaBeef tacos
25 min
Beef and mushroom stroganoff
40 min
Beef stroganoff
35 min
Aussie meat pies
2 godz.
LCHF chicken Kyivs (Skinnymixers)
40 min
Chilli con carne
40 min
Nasi goreng
40 min
Krispy fried chicken
25 min
Honey mustard chicken with rice and vegetables
1 godz. 5 min
"Marry me" chicken pasta
35 min
Chicken and leek pot pies
1 godz. 15 min
Meatballs with tomato sauce
40 min