Perangkat & Aksesori
Spaghetti Vongole
Persiapan 10 menit
Total 40 menit
4 portions
Bahan-bahan
-
water cold, for purging
-
fresh clams1000 g
-
water1900 g
-
dried spaghetti (cooking time 11 minutes)320 g
-
fresh parsley leaves only (approx. 20 g)1 bunch
-
fine sea salt plus extra for seasoning1 tsp
-
extra virgin olive oil60 g
-
garlic cloves2
-
dried chilli flakes1 tsp
-
dry white wine50 g
-
ground black pepper to taste
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
795.5 mg
Protein
34.3 g
Kalori
2510 kJ /
600.5 kcal
Lemak
21.5 g
Serat
2.3 g
Lemak Jenuh
3.3 g
Karbohidrat
30.6 g
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