Perangkat & Aksesori
Resep ini dirancang untuk kombinasi perangkat dan aksesori tertentu. Tanpa pengaturan yang diperlukan ini, kami tidak dapat menjamin hasil yang sukses.
Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy
Bahan-bahan
Porcini Parmesan Stuffing
-
dried porcini mushrooms25 g
-
boiling water250 g
-
Parmesan cheese cut in pieces (2 cm)80 g
-
bread torn in pieces80 g
-
fresh parsley leaves3 sprigs
-
fresh rosemary leaves2 sprigs
-
chestnut mushrooms halved100 g
-
shallots halved70 g
-
unsalted butter diced20 g
-
garlic cloves2
-
fine sea salt plus extra to taste½ tsp
-
ground black pepper plus extra to taste2 pinches
Fillet of Beef
-
beef fillet1100 - 1200 g
-
olive oil plus extra for drizzling2 Tbsp
-
unsalted butter1 Tbsp
Red Wine Gravy
-
red wine150 g
-
redcurrant jelly150 g
-
½ tsp beef stock paste, homemadebeef stock cube (for 0.5 l) crumbled½
-
cornflour mixed with 1 Tbsp water1 Tbsp
Kesulitan
sedang
Nutrisi per 1 portion
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnya
Anda mungkin juga menyukai...
Tampilkan semua
Roast Chicken Dinner with Veg and Gravy
2j
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3j 20 menit
Pulled Tandoori Chicken
30 menit
Whole Steamed Chicken with Spicy Cajun Rub
1j 25 menit
Mediterranean Chicken Wings with Herb Orange Rice
1j
Pork, Chestnut and Chorizo Stew
26j 15 menit
Chicken and Chorizo Filo Pie
2j
Caribbean Stew and Steamed Rice
9j 15 menit
Breast of Chicken in Pizzaiola Sauce
30 menit
Chicken Balls in Tomato Sauce with Spaghetti
1j
Mexican Stuffed Peppers
45 menit
Roast Pork with Crackling, Vegetables and Cider Sauce
2j 20 menit