Perangkat & Aksesori
Smoked Indian-spiced quail
Persiapan 35 menit
Total 3j 20 menit
4 portions
Bahan-bahan
Spiced quail
-
cinnamon quill1
-
coriander seeds2 tsp
-
cumin seeds2 tsp
-
fennel seeds2 tsp
-
cardamom pod4
-
dried chilli flakes1 tsp
-
quails legs trussed (see Tips)8
-
ghee softened40 g
Onion and cashew topping
-
ghee30 g
-
red onion cut into thin slices½
-
water50 g
-
Vegetable stock paste (see Tips)1 tsp
-
raw cashews50 g
-
fresh coriander leaves only, roughly chopped4 sprigs
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
401.1 mg
Protein
70.2 g
Kalori
3709.6 kJ /
883.3 kcal
Lemak
64.3 g
Serat
3.4 g
Lemak Jenuh
24.5 g
Karbohidrat
6.6 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Barbecue
102 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaSpiced lamb roast (MEATER+®)
29j 50 menit
Rachel Shanks's Roast beef with Yorkshires and gravy
3j 15 menit
Family chicken galette
1j 55 menit
Slow roasted lamb shoulder and fennel with agrodolce dressing
5j 15 menit
Roast beef with Yorkshires and gravy
3j 15 menit
Gozleme
1j 40 menit
Roast pork with sage and cranberry stuffing (MEATER+®)
3j 35 menit
Beef Wellington
2j 15 menit
Scotch eggs
50 menit
Lamb rack with roasted ratatouille, garlic green beans and potato gratin
1j 45 menit
Tomahawk steak with porcini mustard rub
1j 50 menit
Balinese Betutu chicken
5j 35 menit