Cassoulet with Duck and Extra Veg

Cassoulet with Duck and Extra Veg

3.6 11 peringkat

Persiapan 15 menit

Total 1j

4 portions

Bahan-bahan

duck breasts, skinless (approx. 180 g each)
2
olive oil
4 Tbsp
garlic cloves
2
leek white part only, sliced 2 cm (approx. 150 g)
1
carrots sliced 1 cm (approx. 100 g)
2
celery stalk sliced 1 cm (approx. 60 g)
1
courgette sliced 1 cm (approx. 200 g)
1
tinned chopped tomatoes
400 g
fresh parsley leaves
10 g
fresh thyme leaves
1 Tbsp
bay leaves
2
vegetable stock cube (for 0.5 l)
1
water hot
300 g
tinned cannellini beans (2 x 400 g tins, drained)
480 g
fine sea salt to taste
ground black pepper to taste

Kesulitan

mudah

Nutrisi per 1 portion

Protein 26 g

Kalori 1702 kJ / 407 kcal

Lemak 19.8 g

Karbohidrat 25.8 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Recipes for Runners 9 Resep
Inggris dan Irlandia

Anda mungkin juga menyukai...

Tampilkan semua

Indian-spiced Roast Butternut and Chickpea Curry

45 min

Black Bean Quesadillas with Guacamole

25 min

Broccoli Fritters with Radish Salad and Lemon Quinoa

1 godz.

Pasta with Fennel and Tomato Sauce

45 min

Sumac-spiced Houmous

5 min

Spanish Tortilla - Tortilla Española

45 min

Quinoa Salad with Beans and Goat's Cheese

20 min

Warm Halloumi, Walnut and Pomegranate Salad

45 min

Vegan Bean Burgers

1 godz. 20 min

Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado

30 min

Leek and Lancashire Cheese Quiche

2 godz. 15 min

Crispy Korean Tofu

1 godz. 20 min

Tampilkan semua