Perangkat & Aksesori
Harissa lamb with green couscous
Persiapan 20 menit
Total 40 menit
4 portions
Bahan-bahan
-
couscous200 g
-
olive oil40 g
-
hot water850 g
-
salt1 ½ tsp
-
fresh mint leaves only4 sprigs
-
fresh coriander leaves only4 sprigs
-
shelled unsalted pistachio nuts50 g
-
red onion cut into 12 wedges, segments separated150 g
-
ground cumin1 tsp
-
ground paprika1 tsp
-
lamb rump steak trimmed and cut into pieces ( 4 cm)500 - 600 g
-
harissa paste to taste (see Tip)1 - 2 tbsp
-
Dutch carrots trimmed and cut into halves lengthways8 - 10
-
spring onions/shallots trimmed and cut into thin slices (5 mm)2
-
honey to serve
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1398.8 mg
Protein
45.6 g
Kalori
2578 kJ /
613.8 kcal
Lemak
24 g
Serat
6.1 g
Lemak Jenuh
4.5 g
Karbohidrat
51.2 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Meals in a Flash
91 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaIndividual chicken wellingtons with mustard tarragon sauce
1h 35min
Flammkuchen with dates and bacon
1h 20min
Teriyaki chicken thighs
2h 10min
Meat feast pizza
1h 30min
Beef "Burgundy"
40min
Thai pork with green mango salad (Diabetes)
45min
Spanish chicken tomato stew (Diabetes)
40min
Layered chicken dinner
1h 45min
Shepherd's pie with butter bean mash
1h
Zucchini lasagne
1h 30min
Zucchini cheddar slice
45min
Lamb Moussaka
1h 30min