Perangkat & Aksesori
Fatayer with cheese and mint
Persiapan 20 menit
Total 2j 15 menit
12 portions
Bahan-bahan
Dough
-
full cream milk250 g
-
olive oil80 g
-
dried instant yeast1 ½ tsp
-
baker's flour plus extra for dusting350 g
-
sugar2 tsp
-
salt1 tsp
Filling
-
fresh mint leaves only6 - 8 sprigs
-
Parmesan cheese crust removed and cut into pieces (3 cm)100 g
-
cream cheese160 g
-
nigella seeds3 tsp
-
plain flour for dusting
Kesulitan
mudah
Nutrisi per 1 portions
Protein
8.6 g
Kalori
1125.8 kJ /
268 kcal
Lemak
14.9 g
Serat
1.4 g
Karbohidrat
24.5 g
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Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Moroccan street food
10 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
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