Middle Eastern eggs

Middle Eastern eggs

4.3 6 peringkat

Persiapan 10 menit

Total 45 menit

6 portions

Bahan-bahan

Spinach filling

onions cut into pieces
50 g
garlic cloves
2
olive oil
10 g
fresh baby spinach leaves
350 g
ground nutmeg
1 tsp
sumac
1 tsp
salt
½ tsp
freshly ground black pepper
1 pinch

Eggs

butter for greasing
eggs
6
salt
½ tsp
freshly ground black pepper to taste
water
500 g
toasted pine nuts to garnish
10 g
sumac to garnish

Kesulitan

mudah

Nutrisi per 1 portion

Protein 10 g

Kalori 544 kJ / 130 kcal

Lemak 9 g

Karbohidrat 2.3 g

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Juga ditampilkan di

Taste of Arabia 92 Resep
Swiss

The Basic Cookbook 151 Resep
Internasional

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