Perangkat & Aksesori
Miso soup and sake seafood with rice
Persiapan 30 menit
Total 1j 5 menit
4 portions
Bahan-bahan
-
water1440 g
-
short-grain white rice (e.g. sushi rice), rinsed and drained300 g
-
Chinese cabbage (wombok) cut into pieces (2 cm)60 g
-
onions cut into thin slices (2 mm)100 g
-
carrot cut into thin slices (2 mm)40 g
-
kombu (opsional) (approx. 2 cm each)4 slices
-
large raw prawns (approx. 170 g), peeled and deveined10 - 12
-
300 g fresh mussels, shells scrubbed and de-beardedclams shells scrubbed300 g
-
raw squid rings250 g
-
Japanese soy sauce (see Tips)75 g
-
60 g rice winesake60 g
-
salt1 tsp
-
light sesame oil2 tsp
-
miso paste80 g
-
wakame flakes (see Tips)5 pinches
-
silken tofu (opsional) cut into cubes (1.5 cm)200 g
Kesulitan
mudah
Nutrisi per 1 portion
Protein
30 g
Kalori
2015 kJ /
478 kcal
Lemak
7 g
Serat
1.8 g
Karbohidrat
71 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Fabulous Flavour on Every Level
72 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaChicken in chipotle sauce
40min
Beef, ale and dumpling stew
2h 55min
Ossobuco Milanese
3h 25min
Steamed white fish with chermoula and mulligatawny soup
1h
Lamb biryani with vegetable curry
1h 30min
The Ultimate Guinness Pot Roast
3h 25min
Spiced swordfish with pearl barley and cardamom (Nelly Robinson)
25h
Beef stew with gnocchi
3h 15min
Veal sweetbreads with creamy white wine sauce
3h 30min
Vegetable pasta soup and pork roll with vegetables, puddings, muffins
1h 40min
Thai-style prawn broth with spicy apples
1h 15min
Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables
1h 5min