Varoma-cooked vegetable ragout with omelette

Varoma-cooked vegetable ragout with omelette

4.3 6 peringkat

Persiapan 10 menit

Total 30 menit

2 portions

Bahan-bahan

parsley leaves washed and dried
4 - 5 sprigs
Parmesan cheese (opsional) or other cheese
20 g
garlic clove (opsional)
1
onion cut into pieces (3-4 cm)
20 g
celery stalks cut into pieces (3-4 cm)
80 g
carrot cut into pieces (3-4 cm)
40 g
fresh basil washed and dried
3 - 5 leaves
extra virgin olive oil
30 g
eggs
2
salt
1 level tsp
chopped tomatoes, canned or fresh
400 g
water
100 g
ham, cooked (opsional)
1 slice
2 slice cheese

Kesulitan

mudah

Nutrisi per 1 portion

Protein 24.5 g

Kalori 2704 kJ / 646 kcal

Lemak 23.8 g

Karbohidrat 89 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Mediterranean Cuisine 67 Resep
Swiss

Anda mungkin juga menyukai...

Tampilkan semua

Cauliflower cheese

55 Min

Lentil moussaka

2 Std. 20 Min

Curried lentils and steamed pumpkin

1 Std. 15 Min

Couscous with apricots, hazelnuts and feta, mixed vegetables

1 Std. 15 Min

Tomatoes stuffed with mushrooms and nuts

1 Std. 5 Min

Pink Crêpes with Chickpea and Almond Hummus

35 Min

Asparagus, Parmesan rice and lemon sabayon sauce

1 Std.

Millet-stuffed cabbage rolls with mushroom sauce

1 Std. 40 Min

Paneer tikka pizza

2 Std.

Vegetarian cassoulet with pulses

40 Min

Eggs in Falafel coating with yoghurt sauce

Keine Bewertungen

Red lentil and carrot patties with schug sauce

20 Min

Tampilkan semua