Perangkat & Aksesori
Eggs in Falafel coating with yoghurt sauce
Persiapan 30 menit
Total 50 menit
6 portions
Bahan-bahan
Eggs
-
eggs (53-63 g each) cold6
-
water to fill to 1 l mark
Yoghurt sauce
-
yoghurt, 3,5% fat400 g
-
lime juice, freshly squeezed15 g
-
honey10 g
-
ground cardamom½ tsp
-
ground black pepper1 tsp
-
salt1 tsp
Falafel
-
spring onions cut in rings (1 cm)110 g
-
garlic cloves3
-
fresh coriander leaves only4 sprigs
-
fresh parsley leaves only4 sprigs
-
egg yolk1
-
canned chickpeas drained400 g
-
olive oil20 g
-
lemon juice freshly squeezed20 g
-
ground coriander1 tsp
-
ground cumin1 tsp
-
salt1 tsp
-
plain flour40 g
-
baking powder1 tsp
-
breadcrumbs40 g
-
oil for deep-frying1500 g
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
563.3 mg
Protein
15.2 g
Kalori
1695.8 kJ /
405.3 kcal
Lemak
24.3 g
Serat
5.8 g
Lemak Jenuh
4.5 g
Karbohidrat
33.2 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Easy Easter
14 Resep
Internasional
Internasional
Anda mungkin juga menyukai...
Tampilkan semuaVegetarian chilli
1j 5 menit
Curried lentils and steamed pumpkin
1j 15 menit
Couscous with apricots, hazelnuts and feta, mixed vegetables
1j 15 menit
Tomatoes stuffed with mushrooms and nuts
1j 5 menit
Pink Crêpes with Chickpea and Almond Hummus
35 menit
Asparagus, Parmesan rice and lemon sabayon sauce
1j
Paneer tikka pizza
2j
Vegetarian cassoulet with pulses
40 menit
Red lentil and carrot patties with schug sauce
20 menit
Stuffed vegetables
1j 20 menit
Paella with kidney beans
55 menit
Varoma-cooked vegetable ragout with omelette
30 menit