Pork with Spinach Lentils

Pork with Spinach Lentils

4.3 48 peringkat

Persiapan 10 menit

Total 20 menit

4 portions

Bahan-bahan

fresh baby spinach
200 g
fresh rosemary leaves only
2 sprigs
olive oil plus extra for frying
30 g
red onions quartered
70 g
sun-dried tomatoes in oil drained, halved
70 g
lentils rinsed, drained (2 x 400 g)
2 tins
water
150 - 250 g
pork fillet trimmed, sliced 1 cm
500 g
balsamic vinegar
1 Tbsp
fine sea salt plus extra for seasoning pork
½ tsp
ground black pepper plus extra for seasoning pork
¼ tsp

Kesulitan

mudah

Nutrisi per 1 portion

Protein 35.2 g

Kalori 1547 kJ / 370 kcal

Lemak 18.9 g

Karbohidrat 14.9 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

More Midweek Meals 10 Resep
Inggris dan Irlandia

Anda mungkin juga menyukai...

Tampilkan semua

Wholemeal Tacos with Pulled Pork in Stout

4j 55 menit

Bao Buns with Pork in BBQ sauce

2j 10 menit

Chicken Salad

1j 20 menit

Hot Wings with Blue Cheese Dip

1j 45 menit

Lamb Tagine with Apricots and Honey

1j 50 menit

Lighter Burgers with Sweet Potato Wedges

1j 40 menit

Chicken Pastilla

1j 25 menit

Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia

10j 55 menit

Mediterranean Chicken Wings with Herb Orange Rice

1j

Tarte Bourguignonne

1j 30 menit

Stuffed peppers with rice and tomato sauce

1j

Beef Kebabs with Monkey Gland Sauce

2j

Tampilkan semua