Crispy Japanese chicken with pickled cucumbers

Crispy Japanese chicken with pickled cucumbers

4.8 25 peringkat

Persiapan 30 menit

Total 1j 35 menit

4 portions

Bahan-bahan

Pickled cucumbers

baby Lebanese cucumbers cut into ribbons
400 g
salt
½ tsp
caraway seeds
½ tsp
garlic cloves
2
fresh dill leaves only
3 sprigs
apple cider vinegar
2 tbsp
honey
1 tsp
lemon juice only (approx. 20 g)
½

Japanese pepper seasoning

orange peel dehydrated (see Tips)
1 tbsp
black peppercorns
1 tbsp
white sesame seeds
1 tbsp
black sesame seeds (see Tips)
1 tbsp
wakame flakes (see Tips)
1 tsp
dried chilli flakes
1 tsp
sea salt
1 tsp

Crispy chicken

piece fresh ginger peeled
3 cm
garlic clove
1
tamari
30 g
egg
1
chicken tenderloins
500 g
gluten free cornflour for coating
50 g
vegetable oil for deep frying

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 1942.4 mg

Protein 31.9 g

Kalori 2312.5 kJ / 550.5 kcal

Lemak 30.2 g

Serat 5.7 g

Lemak Jenuh 4.1 g

Karbohidrat 32.7 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Good food, gluten free 94 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

Creamy Mediterranean chicken bake (Skinnymixers)

50 min

Toad in the hole

25 godz. 25 min

Quick massaman beef curry

40 min

Sweet and sour chicken with rice

45 min

JJ's 2-step chicken curry

45 min

Quick gyros with tzatziki

30 min

Chilli con carne

40 min

Honey mustard chicken with rice and vegetables

1 godz. 5 min

Chicken and leek pot pies

1 godz. 15 min

Pine nut and currant rissoles (Mark LaBrooy)

55 min

Bibimbap (beef rice bowl)

1 godz. 25 min

Thai red pork curry

35 min

Tampilkan semua