Eszközök és tartozékok
Batch-Cooking: Warm Vegetable Salad; Tomato and Mushroom Spaghetti; Chicken with Rice and Pepper Sauce
Előkészítés 15p
Összesen 1óra
2 portion
Összetevők
Multi-level Cooking
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olive oil15 - 20 g
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1 vegetable stock cube (for 0.5 l), crumbledvegetable stock paste, homemade1 heaped tsp
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fine sea salt adjust to taste, plus extra for seasoning½ - 1 tsp
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dried oregano1 tsp
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bacon lardons (választható)100 g
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fresh button mushrooms quartered80 g
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tinned chopped tomatoes200 g
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water700 g
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chicken thighs, boneless and skinless cut in pieces (4-5 cm)300 g
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smoked paprika1 tsp
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potatoes cut in pieces (2-3 cm)300 g
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mixed vegetables (e.g. broccoli, carrots, red peppers) cut in pieces (3-4 cm)300 g
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jasmine rice150 g
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fine sea salt1 pinch
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dried spaghetti200 g
Red Pepper and Paprika Sauce
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roasted red peppers, preserved50 g
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extra virgin olive oil10 g
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freshly squeezed orange juice25 g
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unsalted butter diced75 g
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smoked paprika½ tsp
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egg yolks from medium eggs2
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fine sea salt1 - 2 pinches
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extra virgin olive oil3 tsp
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white wine vinegar1 tsp
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fine sea salt¼ tsp
Nehézség
könnyű
Tápérték ekkora adagban: 1 portion
Nátrium
1650.9 mg
Fehérje
51.8 g
Kalória
6268 kJ /
1498 kcal
Zsír
62.8 g
Rost
14.5 g
Telített zsír
26.5 g
Szénhidrát
184.1 g
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