Appareils et accessoires
Peanut soba noodle wonton cups
Prép. 20min
Total 40min
24 piece
Ingrédients
Wonton cups
-
olive oil plus extra for greasing2 tbsp
-
wonton wrappers thawed24
-
sea salt¼ tsp
Slaw
-
water1600 g
-
dried soba noodles broken into halves180 g
-
olive oil1 tsp
-
spring onions/shallots trimmed and cut into pieces (approx. 30 g)2
-
purple cabbage cut into pieces (approx. 330 g)¼
-
white cabbage cut into pieces (approx. 430 g)¼
-
carrots cut into pieces (4 cm) (approx. 200 g)2
Peanut dressing
-
garlic clove1
-
piece fresh ginger peeled1 cm
-
peanut butter100 g
-
rice wine vinegar60 g
-
sesame oil45 g
-
soy sauce60 g
-
honey2 tbsp
Garnishes
-
roasted salted peanuts80 g
-
fresh coriander leaves only3 sprigs
-
sesame seeds1 tbsp
-
limes cut into wedges, to serve2
Niveau
facile
Infos nut. par 1 piece
Sodium
236.2 mg
Protides
3.2 g
Calories
474 kJ /
113 kcal
Lipides
7.7 g
Fibre
2.3 g
Graisses saturées
1.2 g
Glucides
6.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Festive Flavour
105 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerAussie potato salad
1h 30min
Community fave brown rice salad
55min
Bacon and spring onion potato salad
1h 5min
Crispy smashed potato salad with whipped feta
1h 35min
Oysters Mignonette
5min
Crunchy broccoli salad with speck (TM6)
10min
Polish vegetable salad (Insalata Russa)
1h 20min
Mixed grain salad with lemon and honey dressing
55min
Beetroot, pear and blue cheese salad
1h 10min
Cypriot grain salad
45min
Oysters Kilpatrick
15min
Citrus seafood salad
1h