Sambal Brinjal

5.0 4 évaluation

Prép. 5min

Total 40min

4 portions

Ingrédients

water
500 g
eggplant cut in 5 cm strips
200 g
onions
80 g
garlic cloves
8
cooking oil
100 g
dried chillies deseeded, soaked to soften
15
tamarind paste
2 tsp
salt adjust to taste
1 tsp
sugar
1 tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 1754.8 mg

Protides 1.4 g

Calories 1069.2 kJ / 255.6 kcal

Lipides 25.5 g

Fibre 2.6 g

Graisses saturées 3.7 g

Glucides 9.4 g

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Également présenté dans

We can Work Magic out of Simple Things 37 Recettes
International

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