Appareils et accessoires
Versatile Smooth Soup
Prép. 15min
Total 45min
6 portions
Ingrédients
-
olive oil25 - 30 g
-
fresh mixed vegetables (e.g. onions, shallots, leek), cut in pieces (2 cm)170 - 200 g
-
fresh mixed vegetables (e.g. zucchinis, carrots, pumpkin, sweet potatoes, celeriac, parsnips, green peas), cut in pieces as needed700 - 800 g
-
water750 - 850 g
-
1 vegetable stock cube (for 0.5 l), homemade or store-boughtvegetable stock powder homemade or store-bought1 tsp
-
salt1 tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
727 mg
Protides
4.1 g
Calories
489 kJ /
116.9 kcal
Lipides
5 g
Fibre
4.7 g
Graisses saturées
0.8 g
Glucides
14.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
In Homemade We Trust
43 Recettes
International
International
Vous pourriez aussi aimer...
Tout montrerGoulash soup
2h 35min
Gazpacho
1h 15min
Cullen Skink
45min
Smoky Black Bean Soup
35min
Tomato-egg soup
20min
Pea Soup
30min
Mushroom and Wild Rice Soup
30min
Mantou Buns with Butternut Squash Soup
55min
Italian Wedding Soup
1h 15min
Miso Soup
40min
Mantou Buns with Whole Butternut Squash Soup (TM5 Metric)
55min
Spring Pea Green Soup
15min