Mantou Buns with Butternut Squash Soup (TM6 Metric)

Mantou Buns with Butternut Squash Soup (TM6 Metric)

4.3 50 évaluations

Prép. 20min

Total 55min

12 portions

Ingrédients

Mantou Buns

active dry yeast
1 ½ tsp
brown sugar
40 g
water
265 g
all-purpose flour plus extra to dust
500 g
vegetable oil plus extra to grease
10 g
salt
1 tsp

Butternut Squash Soup

unsalted butter cold, cubed (2.5 cm)
30 g
yellow onion
30 g
butternut squash peeled, de-seeded, cubed (5 cm)
400 g
russet potatoes peeled, cubed (2.5 cm)
100 g
raw cashews
60 g
water (see Tip)
700 g
salt to taste
ground white pepper to taste
fresh mixed herbs to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 200 mg

Protides 6 g

Calories 1014 kJ / 242 kcal

Lipides 5 g

Fibre 1 g

Graisses saturées 1 g

Glucides 43 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Cooking Experience 24 Recettes
Canada

Cozy Soups 10 Recettes
Canada

Discover Thermomix® 25 Recettes
Canada

Scaled Recipes Your Way, Every Day 23 Recettes
Canada

Vous pourriez aussi aimer...

Tout montrer

Basic Vegetable Soup

50min

White Bean Soup with Potatoes and Chorizo

35min

Tomato Soup

40min

Roasted Cauliflower and Kale Soup

1h 5min

Spicy Sweet Potato and Kale Soup

40min

Vietnamese Chicken Pho

1h 10min

Cream of Asparagus Soup

15min

"Hug in a Mug" Chicken Soup

35min

Crema de Malanga (Creamy Malanga Soup)

35min

Sopa de Crema de Queso (Cheese Soup)

25min

One Pot Ravioli Soup

30min

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

35min

Tout montrer