Appareils et accessoires
Shichimi togarashi seasoning
Prép. 15min
Total 1h 10min
6 portions
Ingrédients
-
mandarin peel only (see Tips)1
-
chilli powder1 tbsp
-
sansho (see Tips)3 tbsp
-
sesame seeds black and white3 tbsp
-
poppy seeds2 tsp
-
ground ginger1 tsp
-
nori sheets torn into large pieces½ sheet
Niveau
facile
Infos nut. par 1 portion
Sodium
214.7 mg
Protides
5.8 g
Calories
335.8 kJ /
79.8 kcal
Lipides
4.7 g
Fibre
2.3 g
Graisses saturées
0.7 g
Glucides
2.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerRaw crunch salad (Noni Jenkins)
10min
Wendy Crombie's Shredded chicken noodle salad
40min
Pork and prawn dumplings
55min
Crispy rice chicken salad with satay sauce
1h
Shiraz and black pepper pate
3h
Mushroom cappuccino
25min
Vegetable spring rolls
1h 10min
Samosas
1h 35min
Chicken Katsu Sandwich Sushi (Onigirazu)
1h 30min
Chicken and port pâté
1h 30min
Chicken Waldorf salad
40min
Sweetcorn fritters with chilli jam and avocado cream
1h 5min