Summer vegetable salad with maple tahini dressing

Summer vegetable salad with maple tahini dressing

5.0 3 évaluations

Prép. 10min

Total 30min

6 portions

Ingrédients

Maple tahini dressing

fresh parsley leaves only
2 sprigs
tahini
70 g
pure maple syrup
30 g
lemon juice only
1
cayenne pepper
¼ tsp
sea salt
¼ tsp
water
40 g

Vegetable salad

quinoa
100 g
water to soak
water
600 g
Vegetable stock paste (see Tip)
1 tsp
green beans trimmed and cut in halves
150 g
zucchini cut into slices (1 cm)
2
asparagus trimmed and cut into pieces
1 bunch
extra virgin olive oil to drizzle
sea salt to season
ground black pepper to season
mixed baby salad leaves
120 g
labne or yoghurt cheese, to serve
100 g
fresh figs cut into quarters
3
slivered almonds toasted, to serve
3 tbsp

Niveau

facile

Infos nut. par 1 portion

Sodium 136.9 mg

Protides 8.5 g

Calories 997.8 kJ / 238.5 kcal

Lipides 10.9 g

Fibre 6.2 g

Graisses saturées 1.6 g

Glucides 29.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Everyday Summer 2024/2025 74 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tout montrer

Versatile smooth soup

45min.

Turmeric lime chicken skewers

1hod. 30min.

Chicken Katsu Sandwich Sushi (Onigirazu)

1hod. 30min.

Curried carrot and ginger soup

40min.

Tuna nicoise salad (gut health)

1hod. 15min.

Scallops with pea purée

25min.

Chawan mushi (Japanese savoury egg custard)

35min.

Warm bulgur salad with orange dressing

40min.

Lu ji chi (braised chicken wings)

25min.

Freekeh and broad bean salad

2hod. 30min.

Sticky bottom dumplings (Brett McGregor)

1hod.

Chicken jalapeno party poppers

50min.

Tout montrer