Appareils et accessoires
Boston Baked Beans
Prép. 5min
Total 20min
4 portions
Ingrédients
-
onions quartered120 g
-
garlic clove1
-
olive oil30 g
-
smoked paprika1 tsp
-
treacle20 g
-
golden syrup20 g
-
Worcestershire sauce1 Tbsp
-
mustard1 tsp
-
tinned chopped tomatoes800 g
-
tinned borlotti beans (2 x 400 g tin, drained weight approx. 550 g combined)800 g
-
fine sea salt1 tsp
Niveau
facile
Infos nut. par 1 portion
Protides
9.1 g
Calories
898 kJ /
215 kcal
Lipides
8.4 g
Glucides
25.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerAubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1h
Indian Vegetable Curry
50min
Roasted Sweet Potato and Broccoli Spelt Salad
1h 15min
Bulgur Salad with Rocket, Peach and Avocado
35min
Sumac-spiced Houmous
5min
Spiced Potato Salad with Herb Yoghurt, Watercress and Peas
45min
No-rise Wholemeal Pizzas
40min
Beetroot and Halloumi Burgers
1h
Tex-Mex Jacket Potatoes
9h 25min
Pasta and Chickpea Salad
25min
Spinach and Butternut Squash Roulade
2h
Cashew Cheese Pasta with Broccoli
40min