Appareils et accessoires
Walnut and spinach pesto
Prép. 5min
Total 5min
350 g
Ingrédients
-
Parmesan cheese cut into pieces (3 cm)80 g
-
garlic clove (optional)1
-
walnuts30 g
-
fresh baby spinach80 g
-
extra virgin olive oil plus extra to cover150 g
-
sea salt¼ tsp
Niveau
facile
Infos nut. par 350 g
Sodium
1638.5 mg
Protides
35.7 g
Calories
7776.7 kJ /
1858.7 kcal
Lipides
189 g
Fibre
3.8 g
Graisses saturées
38.1 g
Glucides
10.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerYellow curry sauce (Dandelion restaurant)
55min
Bang bang broccoli
3h 25min
Mushroom croustade
1h 35min
Pierogi (Cheese dumplings)
1h 30min
Warm broccoli salad with rocket pesto
30min
Leek and cheese tart
1h 15min
Vegan bolognese
50min
Vegetable Massaman curry
45min
Tagliatelle with pumpkin
45min
Sweet potato lentil pie
50min
Pickled red onions
1h 50min
Yellow chicken curry with rice
1h