Appareils et accessoires
Patatas bravas with chorizo
Prép. 15min
Total 1h 20min
10 portions
Ingrédients
-
olive oil1 tbsp
-
red onion60 g
-
garlic cloves2
-
fresh red chilli deseeded if preferred and cut into halves½ - 1
-
ground cayenne pepper1 pinch
-
ground smoked paprika1 pinch
-
canned chopped tomatoes400 g
-
sea salt to taste¼ - ½ tsp
-
potatoes (small), peeled and cut pieces (2-3 cm)800 - 850 g
-
chorizo (approx. 500 g), thinly sliced3
Niveau
facile
Infos nut. par 1 portion
Sodium
567.8 mg
Protides
11 g
Calories
828 kJ /
197 kcal
Lipides
10.5 g
Fibre
2.9 g
Graisses saturées
3.2 g
Glucides
13 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerMiso coleslaw
20min
Asparagus tart with sour cream pastry
2h
Cheesy broccoli pots
1h 15min
Community fave brown rice salad
55min
Fattoush with grilled haloumi
5h
Chilli and cheese nachos
35min
Crunchy carrot salad
10min
Salmon, asparagus and potato salad
40min
Chicken and mango salad
35min
Summer vegetable salad with maple tahini dressing
30min
Spinach and rocket salad with cream cheese dressing
30min
Greek cabbage salad
5min