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Lamb Meatballs

Lamb Meatballs
4.3 20 évaluation
Prép. 20min
Total 45min
6 portions
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Ingrédients

  • garlic and herb breadcrumbs, homemade (see tip)
    100 g
  • lamb mince (see tip)
    700 g
  • water to taste (see tip)
    200 - 250 g
  • fine sea salt
    1 ½ tsp
  • ground black pepper
    1 tsp
  • onions quartered
    150 g
  • olive oil plus extra for greasing
    30 g
  • ground cumin
    2 tsp
  • ground coriander
    2 tsp
  • tinned chopped tomatoes
    600 g

Niveau

facile

Infos nut. par 1 portion

Sodium 740.6 mg
Protides 22.8 g
Calories 1913.7 kJ / 457.4 kcal
Lipides 33.5 g
Fibre 3.4 g
Graisses saturées 12.8 g
Glucides 16.6 g

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Également présenté dans

5 Ingredients 70 Recettes
Royaume-Uni et Irlande

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