Appareils et accessoires
Vegetarian sausage rolls with spelt pastry
Prép. 40min
Total 1h 40min
24 portions
Ingrédients
Spelt pastry
-
unsalted butter cut into small pieces (1-2 cm) and frozen200 g
-
wholemeal spelt flour plus extra to dust200 g
-
chilled water90 g
-
sea salt½ tsp
Filling
-
brown onion cut into halves180 g
-
dried oregano1 tbsp
-
walnuts or pepitas100 g
-
rolled oats90 g
-
eggs3
-
feta cheese cut into pieces (3 cm)150 g
-
soy sauce1 tbsp
-
breadcrumbs50 g
Assembly
-
wholemeal spelt flour to dust
-
milk to brush
-
sesame seeds to sprinkle (optional)
Niveau
facile
Infos nut. par 1 portion
Sodium
159.1 mg
Protides
4.6 g
Calories
697.7 kJ /
166.8 kcal
Lipides
12 g
Fibre
1.9 g
Graisses saturées
5.8 g
Glucides
11.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerAncho chilli bean bowl
1h
Sweet potato and grain salad
1h 30min
Melanzane parmigiana
2h 5min
Harissa eggplant, tomato and halloumi
50min
Warm broccoli salad with rocket pesto
30min
Cauliflower tacos with chipotle sauce
3h 45min
Filo spinach slice
55min
Vegan burgers
45min
Crowd pleaser pierogi
2h
Spinach dumplings with tomato ragout
1h
Sabji (vegetable) curry
30min
Mushroom croustade
1h 35min