Appareils et accessoires
Slow-cooked lamb curry with cucumber mint couscous
Prép. 20min
Total 9h
4 portions
Ingrédients
Lamb curry
-
extra virgin olive oil20 g
-
garlic cloves2 - 3
-
brown onion cut into wedges (3-4 cm)200 g
-
fresh ginger1 tsp
-
fresh long red chilli deseeded and cut into pieces½
-
cumin seeds2 tsp
-
ground cinnamon1 tsp
-
chilli powder to taste½ - 1 tsp
-
garam masala (see Tips)1 tsp
-
fresh coriander stalks and leaves, cut into pieces10 g
-
tomato paste40 g
-
flaked almonds toasted60 g
-
boneless lamb leg cut into cubes (4 cm)800 g
-
sea salt1 tsp
-
coconut milk400 g
Cucumber couscous
-
couscous350 g
-
water300 g
-
Vegetable stock paste (see Tips)1 tsp
-
cucumber cut into cubes (1 cm)150 g
-
flaked almonds toasted60 g
-
fresh coriander leaves only5 g
-
fresh mint leaves only, plus extra chopped, to garnish5 g
-
extra virgin olive oil30 g
Niveau
facile
Infos nut. par 1 portion
Sodium
651.3 mg
Protides
59.3 g
Calories
5380.3 kJ /
1285.9 kcal
Lipides
71.9 g
Fibre
12.1 g
Graisses saturées
29.6 g
Glucides
91.2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Smart cooking made easy with TM6 modes
29 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerTex-mex salmon burrito bowl (Diabetes)
35min
Shredded chicken noodle salad with green miso (Diabetes)
35min
Pork tenderloin with red wine sauce and vegetables
45min
Kung Pao chicken
1h 30min
Rendang ayam nogori (chilli padi chicken rendang)
1h 15min
Scotch eggs
50min
Whole steamed chicken
1h 20min
Layered chicken dinner
1h 45min
Asian nachos
40min
Meat feast pizza
1h 30min
Thai red pork curry
35min
BBQ chicken pizza
1h 30min