Appareils et accessoires
Baby-friendly Delicious Coconut Dhal
Prép. 10min
Total 30min
400 g
Ingrédients
-
onion quartered50 g
-
garlic clove1
-
ripe tomato washed, quartered40 g
-
red split lentils rinsed thoroughly, drained75 g
-
tinned coconut milk100 g
-
dried chilli flakes¼ tsp
-
1 vegetable stock cube (for 0.5 l), (see tip)vegetable stock paste, homemade (see tip)1 tsp
-
ground turmeric¼ tsp
-
ground cumin¼ tsp
-
ground ginger¼ tsp
-
water75 g
-
lemon juice1 tsp
-
fresh baby spinach washed, cut in smaller pieces35 g
Niveau
facile
Infos nut. par 400 g
Sodium
112.8 mg
Protides
22 g
Calories
2092.6 kJ /
500.1 kcal
Lipides
12 g
Fibre
14.1 g
Graisses saturées
9.6 g
Glucides
80.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Love at First Bite
60 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Tout montrerLeek and Lancashire Cheese Quiche
2h 15min
Tempeh Bolognaise
30min
Vegan Paella with Smoked Tofu
25min
Vegetable and Chickpea Tagine
50min
Three Cheese Conchiglioni with Tomato Sauce - Conchiglioni ai tre formaggi e salsa al pomodoro
1h 30min
Polenta Bites with Caponata or Berry Compote
4h
Beetroot and Halloumi Burgers
1h
Tomato Soup with Burrata
35min
Lentils with Rice- Fakes Moutzentra
45min
Green Goddess Quinoa Salad
40min
Tex-Mex Jacket Potatoes
9h 25min
Tomatoes Stuffed with Mushrooms and Nuts
1h 5min