Appareils et accessoires
Wendy Crombie's Shredded chicken noodle salad
Prép. 15min
Total 40min
4 portions
Ingrédients
Nuoc cham dressing
-
garlic cloves2
-
fresh bird's eye chilli trimmed and deseeded if preferred1
-
fish sauce (see Tips)60 g
-
white vinegar60 g
-
water60 g
-
caster sugar2 tbsp
-
lime juice2 tbsp
Shredded chicken salad
-
water600 g
-
Chicken stock powder or paste (see Tips)1 tsp
-
chicken breast fillet cut into pieces (8 cm)500 g
-
vermicelli noodles150 g
-
snow peas trimmed and cut into thin strips100 g
-
bean sprouts150 g
-
carrots cut into julienne2
-
fresh mint leaves only10 sprigs
-
fresh coriander leaves only10 sprigs
-
roasted unsalted peanuts to sprinkle2 tbsp
-
fried shallots to sprinkle2 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
1571 mg
Protides
19.9 g
Calories
1798.6 kJ /
428.3 kcal
Lipides
14.6 g
Fibre
6.4 g
Graisses saturées
3.6 g
Glucides
50.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerLamb and fennel ragu
4h 35min
Ruvani Govender's Gourmet beef and potato curry pie
3h 5min
Gwinganna turmeric & coconut chicken with green beans
1h
Easy lamb hotpot
2h
High protein chicken parmi hot pocket
1h 15min
Mexican chicken soup
30min
Aussie meat pies
2h
Korean bao beef sliders
2h 10min
Turkey rissoles and kale slaw
30min
Corned beef with mustard sauce
1h 30min
Hunter's lemon chicken rissoles
1h
Lamb with pumpkin and lentils
50min