Appareils et accessoires
Sweet And Sour Prawns
Prép. 5min
Total 25min
3 portions
Ingrédients
-
large prawns whiskers removed, cleaned and deveined300 g
-
salt1 pinch
-
white pepper powder1 pinch
-
cooking oil20 g
-
garlic cloves5
-
fresh ginger20 g
-
tomato sauce80 g
-
chilli sauce30 g
-
light soy sauce10 g
-
brown sugar20 g
-
20 g rice winewhite rice vinegar20 g
-
fresh pineapple cut in cubes150 g
-
green capsicum cut in small pieces150 g
-
red capsicum cut in small pieces150 g
Niveau
facile
Infos nut. par 1 portion
Sodium
934 mg
Protides
24 g
Calories
1209 kJ /
289 kcal
Lipides
8 g
Fibre
5 g
Graisses saturées
1 g
Glucides
33 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
High Temp. Asian Cooking
12 Recettes
International
International
Vous pourriez aussi aimer...
Tout montrerCurry coconut fish with spiced lentils
30min
Almond Crusted Salmon with Asparagus Tagliatelle
35min
Steamed salmon with broccoli pesto
25min
Hong Kong Style Steamed Fish
30min
Tuna nicoise salad (gut health)
1h 15min
Scallops with pea purée
25min
Steamed Cod, Rice and Spinach in Lemon Sauce
30min
Creamy spinach salmon with couscous
20min
Salmon and Basmati Rice with Dill Cream Sauce
40min
Salmon kabsa
40min
Almond Crusted Salmon with Asparagus Pappardelle
35min
Calamari tray bake with pil pil and risoni
1h