Appareils et accessoires
Meatballs in tomato sauce (TM5)
Prép. 20min
Total 3h 40min
4 portions
Ingrédients
Meatballs
-
Parmesan cheese cut into pieces (3 cm)60 g
-
garlic clove1
-
lean beef mince300 g
-
lean pork mince300 g
-
breadcrumbs30 g
-
dried basil¼ tsp
-
dried sage¼ tsp
-
dried oregano1 tsp
-
salt½ - 1 tsp
-
ground black pepper¼ tsp
Tomato sauce
-
olive oil20 g
-
garlic cloves cut into halves3
-
brown onion cut into wedges (1 cm)200 g
-
Worcestershire sauce (see Tips)2 tsp
-
red wine50 g
-
canned chopped tomatoes800 g
-
tomato paste50 g
-
Chicken stock paste (see Tips)2 tsp
-
white sugar1 tsp
-
dried oregano1 tsp
-
salt plus extra to taste1 - 2 pinches
-
ground black pepper plus extra to taste1 - 2 pinches
Niveau
facile
Infos nut. par 1 portion
Sodium
1595.1 mg
Protides
41.2 g
Calories
1973.2 kJ /
469.8 kcal
Lipides
24.6 g
Fibre
5.3 g
Graisses saturées
9.6 g
Glucides
18.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Slow cook (TM5) with blade cover
10 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerTex-mex salmon burrito bowl (Diabetes)
35min
Shredded chicken noodle salad with green miso (Diabetes)
35min
Pork tenderloin with red wine sauce and vegetables
45min
Kung Pao chicken
1h 30min
Rendang ayam nogori (chilli padi chicken rendang)
1h 15min
Scotch eggs
50min
Whole steamed chicken
1h 20min
Layered chicken dinner
1h 45min
Asian nachos
40min
Meat feast pizza
1h 30min
Thai red pork curry
35min
BBQ chicken pizza
1h 30min