Appareils et accessoires
All-in-one chicken dinner (Skinnymixers)
Prép. 15min
Total 50min
4 portions
Ingrédients
-
chicken breast cut into halves horizontally to form "steaks"500 - 700 g
-
broccoli broken into florets (see Tips)150 g
-
carrot cut into slices (approx. 5 mm thickness)100 g
-
cauliflower broken into florets150 g
-
garlic clove1
-
olive oil20 g
-
sweet paprika1 tbsp
-
onion powder1 tsp
-
salt¾ tsp
-
ground black pepper (see Tips)1 pinch
-
Chicken stock paste (see Tips)30 g
-
water860 g
-
sweet potato peeled and cut into cubes (1-2 cm)600 g
-
gluten free cornflour25 g
-
salted butter (optional)30 g
-
cream (optional)30 g
Niveau
facile
Infos nut. par 1 portion
Sodium
2124.8 mg
Protides
46.1 g
Calories
2055.5 kJ /
489.4 kcal
Lipides
18 g
Fibre
7.8 g
Graisses saturées
7.8 g
Glucides
32.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Skinnymixers classics
12 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerNyonya curry chicken bun
2h 45min
Hunter's lemon chicken rissoles
1h
Cranberry and Camembert stuffed chicken
45min
Kuruma iraichchi with coconut roti
1h 40min
Sri Lankan red beef curry
1h 40min
Roast pork with sage and cranberry stuffing (MEATER+®)
3h 35min
Lemon and lamb pie with filo topping
2h 40min
Turkey breast roulade with apricot and hazelnut stuffing
50min
Curried chicken salad wraps
50min
Roast pork with sage and cranberry stuffing
3h 35min
Yu xiang rou si (Yuxiang pork)
30min
Remoulade chicken with prosciutto potatoes
40min