Appareils et accessoires
Cauliflower chicken nuggets (10-12 months)
Prép. 20min
Total 50min
20 portions
Ingrédients
-
Parmesan cheese cut into pieces (3 cm), plus extra shavings to serve40 g
-
quinoa flakes100 g
-
cauliflower cut into florets350 g
-
fresh flat-leaf parsley leaves only (optional - see Tips)4 sprigs
-
skinless, boneless chicken thighs cut into cubes (3 cm)400 g
-
tamari1 tbsp
-
tomato paste1 tbsp
-
gluten free plain flour (see Tips)60 g
-
eggs lightly beaten2 - 3
-
milk of choice2 - 3 tbsp
-
extra virgin olive oil for shallow frying
Niveau
facile
Infos nut. par 1 portion
Protides
6.8 g
Calories
383 kJ /
91.2 kcal
Lipides
4.2 g
Fibre
1.1 g
Glucides
6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Wholefood child
88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerRaw snickers slice
55min
Carrot cake bliss balls
40min
Rice crisp bars
1h 10min
Pancake and fruit kebabs
1h
Curry chicken quiche
1h 30min
Peanut butter brownie bliss balls (Post-natal)
1h 10min
Prawn dumplings (xia jiao)
1h 15min
Zucchini and parsnip frittata fingers (6-9 months)
45min
Use-it-up rainbow rice paper rolls
1h
Rosemary and sea salt crackers
35min
Muffin pan chorizo frittatas
30min
Whipped brie with fruit and nut caramel crunch
30min