Spelt Margherita pizza

Spelt Margherita pizza

3.9 36 évaluation

Prép. 30min

Total 2h

30 slices

Ingrédients

Pizza

extra virgin olive oil for oiling
filtered water
280 g
dried instant yeast (see Tips)
1 tsp
sea salt
½ tsp
coconut sugar
1 tsp
spelt flour (see Tips)
250 g
baker's flour for dusting

Vegetable sauce

brown onion cut into quarters
1
garlic cloves
2
extra virgin olive oil
1 tbsp
carrot peeled and cut into pieces
130 g
pumpkin peeled and cut into pieces
150 g
ripe tomatoes cut into quarters (see Tips)
500 g
tomato paste
1 ½ tbsp
zucchini cut into pieces
250 g
button mushrooms cut into halves
150 g
fresh basil leaves only (see Tips)
3 sprigs

Assembly

extra virgin olive oil for greasing
mozzarella cut into slices
450 g
extra virgin olive oil for drizzling
fresh basil leaves, to serve

Niveau

facile

Infos nut. par 1 slice

Protides 6.6 g

Calories 544.1 kJ / 129.6 kcal

Lipides 5.2 g

Fibre 1.8 g

Glucides 13 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Stack up the savings 117 Recettes
Australie et Nouvelle-Zélande

Wholefood child 88 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tout montrer

Yellow curry sauce (Dandelion restaurant)

55min

Bang bang broccoli

3h 25min

Mushroom croustade

1h 35min

Pierogi (Cheese dumplings)

1h 30min

Warm broccoli salad with rocket pesto

30min

Leek and cheese tart

1h 15min

Vegan bolognese

50min

Vegetable Massaman curry

45min

Tagliatelle with pumpkin

45min

Sweet potato lentil pie

50min

Pickled red onions

1h 50min

Yellow chicken curry with rice

1h

Tout montrer