Appareils et accessoires
Kid-friendly butter chicken
Prép. 15min
Total 35min
4 portions
Ingrédients
-
garlic cloves3 - 4
-
piece fresh turmeric peeled3 cm
-
piece fresh ginger peeled3 cm
-
brown onion cut into quarters1
-
fresh long red chilli (small), trimmed, deseeded and cut into halves (optional - see Tips)1
-
butter cut into pieces60 g
-
ground cumin1 tsp
-
ground cardamom1 tsp
-
ground cinnamon1 tsp
-
sweet paprika2 tsp
-
garam masala2 tsp
-
ground coriander2 tsp
-
cherry tomatoes cut into halves150 g
-
tomato paste100 g
-
chicken thigh fillet cut into cubes (5-6 cm)1000 g
-
lime juice plus extra wedges to serve (optional - see Tips)1 tbsp
-
fresh baby spinach leaves100 g
-
sea salt (optional - see Tips)1 - 2 tsp
-
pouring (whipping) cream150 g
-
fresh coriander leaves only, chopped2 - 3 sprigs
-
natural yoghurt to serve
-
cooked rice to serve
Niveau
facile
Infos nut. par 1 portions
Protides
50.2 g
Calories
2536.6 kJ /
604 kcal
Lipides
39.4 g
Fibre
7.1 g
Glucides
10.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Wholefood child
88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerShepherd's pie with butter bean mash
1 Std.
Gua bao (braised pork belly in bao buns)
2 Std.
Shredded Lamb ragù
1 Std. 25 Min
Butterflied spicy chicken with potatoes and coriander dip
2 Std. 30 Min
Ginger beef and sugar snap peas with rice
1 Std. 45 Min
Quick gyros with tzatziki
30 Min
Thai chicken wraps
40 Min
Chicken chasseur (Skinnymixers)
1 Std. 50 Min
Honey mustard chicken with rice and vegetables
1 Std. 5 Min
Thai red pork curry
35 Min
High protein chicken parmi hot pocket
1 Std. 15 Min
Spiced lamb pie
40 Min