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Ayam golek (coconut roasted spiced chicken)

Ayam golek (coconut roasted spiced chicken)
4.3 38 évaluations
Prép. 15min
Total 3h 20min
6 portions
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Ingrédients

  • dried red chillies deseeded
    4 - 7
  • warm water for soaking
  • chilli powder
    1 - 2 tsp
  • ground coriander
    1 tsp
  • ground fennel seeds
    ½ tsp
  • ground cumin
    ½ tsp
  • salt
    1 tbsp
  • sugar
    2 tsp
  • whole chicken (1800-2000 g)
    1
  • vegetable oil
    50 g
  • eschalots
    5
  • garlic cloves
    4
  • piece fresh ginger peeled
    3 - 4 cm
  • piece fresh turmeric peeled
    3 - 4 cm
  • piece fresh galangal peeled
    3 - 4 cm
  • candlenuts (see Tips)
    3
  • lemongrass white part only, cut into pieces (3 cm)
    2 stalks
  • coconut milk
    300 g
  • pandan leaves tied into knots (see Tips)
    4
  • water
    750 g

Niveau

facile

Infos nut. par 1 portion

Sodium 1672.8 mg
Protides 61 g
Calories 3378.7 kJ / 804.5 kcal
Lipides 60.3 g
Fibre 2.8 g
Graisses saturées 21.3 g
Glucides 5.5 g

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Également présenté dans

Around Asia 72 Recettes
Australie et Nouvelle-Zélande
Taste of Malaysia 11 Recettes
Australie et Nouvelle-Zélande

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