Appareils et accessoires
Mushroom quinoa tartlets with truffle oil
Prép. 25min
Total 1h 35min
24 portions
Ingrédients
Pastry cases
-
unsalted butter cut into pieces, plus extra for greasing80 g
-
brown rice80 g
-
buckwheat groats60 g
-
quinoa50 g
-
salt½ tsp
-
xanthan gum1 ½ tsp
-
egg1
-
cold water40 g
Mushroom filling
-
dried mushrooms (porcini, shiitake, etc)20 g
-
boiling water for soaking
-
garlic clove1
-
olive oil2 tsp
-
cream cheese60 g
-
fresh chives finely chopped10 sprigs
-
walnuts30 g
-
salt1 - 2 pinches
-
ground black pepper1 - 2 pinches
-
truffle oil plus extra for drizzling2 tsp
-
fresh mushrooms of choice, cut into slices150 g
-
fresh thyme leaves, for garnishing
Niveau
facile
Infos nut. par 1 portion
Protides
1.7 g
Calories
338.8 kJ /
80.7 kcal
Lipides
5.8 g
Fibre
0 g
Glucides
5.6 g
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12 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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