Appareils et accessoires
Spiced lamb pie
Prép. 25min
Total 40min
6 portions
Ingrédients
-
olive oil plus extra for greasing and brushing20 g
-
Parmesan cheese cut into pieces (3 cm)40 g
-
natural yoghurt100 g
-
feta cheese50 g
-
egg1
-
brown onion cut into quarters150 g
-
garlic cloves2
-
lamb mince500 g
-
ground cumin1 tsp
-
ground coriander1 tsp
-
ground cinnamon1 tsp
-
tomato paste20 g
-
Vegetable stock paste to taste (see Tips)1 - 2 tsp
-
ground black pepper2 pinches
-
filo pastry6 sheets
-
breadcrumbs1 tbsp
-
mixed baby salad leaves60 g
-
apple cider vinegar1 tbsp
-
honey1 tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
386.7 mg
Protides
25.7 g
Calories
1267 kJ /
301.7 kcal
Lipides
15.6 g
Fibre
2.4 g
Graisses saturées
5.5 g
Glucides
13.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerSlow-cooked lamb curry with cucumber mint couscous
9h
Beef cheek Bourguignon
5h 25min
Crumbed cutlets with cauliflower purée (Post-natal)
40min
Coq au vin blanc with mashed potato
1h 50min
Roast beef with Yorkshires and gravy
3h 15min
Rachel Shanks's Roast beef with Yorkshires and gravy
3h 15min
Korean barbecue chicken with rice
45min
Easy Morrocan lamb with couscous
35min
Chinese-style beef stew
3h 30min
Chicken tikka masala with saffron rice
4h 40min
Coconut lamb curry
2h
Low carb gluten free lamb lasagne
1h 40min