Filo spinach slice

Filo spinach slice

4.3 75 évaluations

Prép. 20min

Total 55min

6 portions

Ingrédients

olive oil plus extra for greasing
50 g
slivered almonds
100 g
tasty cheddar cheese cut into pieces
50 g
brown onion cut into halves
80 g
spring onions/shallots trimmed and cut into thirds
2
salted butter
40 g
dried oregano
1 tsp
cayenne pepper to taste
1 - 2 pinches
nutmeg to taste
1 - 2 pinches
eggs
5
plain flour
1 tbsp
feta cheese cut into pieces (3-4 cm)
200 g
frozen spinach leaves thawed and well drained (see Tips)
500 g
lemon juice
30 g
salt
½ tsp
ground black pepper
¼ tsp
filo pastry
5 sheets

Niveau

facile

Infos nut. par 1 portion

Sodium 894 mg

Protides 22 g

Calories 2512.5 kJ / 598.2 kcal

Lipides 40.1 g

Fibre 59.5 g

Graisses saturées 13.3 g

Glucides 10.7 g

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Également présenté dans

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Australie et Nouvelle-Zélande

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