Appareils et accessoires
Guinness beef pies
Prép. 15min
Total 2h 15min
6 portions
Ingrédients
-
brown onion cut into quarters1
-
garlic cloves2
-
carrots cut into pieces2
-
celery stalks cut into pieces2
-
fresh sage leaves only1 sprig
-
fresh thyme leaves only1 sprig
-
unsalted butter40 g
-
stewing beef (gravy beef or chuck steak), cut into pieces (3 cm)500 g
-
cornflour3 tbsp
-
button mushrooms cut into quarters6 - 10
-
bacon (optionnel) cut into pieces (2 cm)100 g
-
Guinness®200 g
-
fish sauce (optionnel)1 tbsp
-
salt to taste
-
ground black pepper to taste
-
puff pastry (see Tips)3 - 4 sheets
-
egg lightly beaten1
Niveau
facile
Infos nut. par 1 portion
Sodium
1261.8 mg
Protides
32.3 g
Calories
2640.2 kJ /
628.6 kcal
Lipides
32.4 g
Fibre
8.6 g
Graisses saturées
14.4 g
Glucides
47.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Simply Delicious
88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Tout montrerShepherd's pie with butter bean mash
1h
Gua bao (braised pork belly in bao buns)
2h
Shredded Lamb ragù
1h 25min
Butterflied spicy chicken with potatoes and coriander dip
2h 30min
Ginger beef and sugar snap peas with rice
1h 45min
Quick gyros with tzatziki
30min
Thai chicken wraps
40min
Chicken chasseur (Skinnymixers)
1h 50min
Honey mustard chicken with rice and vegetables
1h 5min
Thai red pork curry
35min
High protein chicken parmi hot pocket
1h 15min
Spiced lamb pie
40min