Appareils et accessoires
Lobster Bisque
Prép. 35min
Total 1h 50min
4 portions
Ingrédients
-
water32 oz
-
fresh lobster tails medium (approx. 4 oz each)4
-
salted butter1 oz
-
dry white wine (e.g. chardonnay)2 oz
-
cognac1 oz
-
yellow onions quartered4 oz
-
carrots cut into pieces (¾ in.)2 oz
-
celery cut into pieces (¾ in.)2 oz
-
leek white part only, cut into pieces (½ in.)1
-
garlic clove1
-
fresh thyme3 sprigs
-
fresh parsley3 sprigs
-
seafood stock24 oz
-
long-grain white rice2 ½ oz
-
tomato paste2 oz
-
fine sea salt to taste1 ¼ tsp
-
ground black pepper½ tsp
-
cayenne pepper to taste⅛ tsp
-
heavy whipping cream2 oz
Niveau
moyen
Infos nut. par 1 portion
Protides
26 g
Calories
1456 kJ /
348 kcal
Lipides
14 g
Fibre
3 g
Glucides
26 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Everyday Cookbook
68 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Tout montrerBasic Vegetable Soup
50min
White Bean Soup with Potatoes and Chorizo
35min
Tomato Soup
40min
Roasted Cauliflower and Kale Soup
1h 5min
Spicy Sweet Potato and Kale Soup
40min
Vietnamese Chicken Pho
1h 10min
Cream of Asparagus Soup
15min
"Hug in a Mug" Chicken Soup
35min
Crema de Malanga (Creamy Malanga Soup)
35min
Sopa de Crema de Queso (Cheese Soup)
25min
One Pot Ravioli Soup
30min
Kaiyang Cabbage (Savory Stir-Fried Cabbage)
35min